The formula: 南洋叁號 (Nanyang No. 3) selects high-quality, original ecological tobacco leaves from the Huanshen Nongjia region, combined with leaves from other small production areas, ensuring a richer aromatic essence. Through an innovative leaf blending formula, the natural fragrance of the tobacco is enhanced, utilizing self-developed natural flavoring to create a delicate and layered smoking experience. Craftsmanship: 南洋叁號 employs a unique "small pot stir-fry" technique, incorporating modern methods such as precise flavoring and wooden barrel aging to allow the smoke to be full-bodied and expressive. The taste is rich and three-dimensional, delivering a classic smoking experience with strong satisfaction, providing consumers with a uniquely valuable experience.

配方：南洋叁號精选环神农架优质原生态烟叶搭配其他小产区烟叶原料，保证原料香韵内涵更为丰富，并通过创新叶组配方激发烟叶本香，应用自助研发的天然香精，令卷烟香韵细腻，层次丰盈。 工艺：南洋叁號运用“小锅小炒”的特殊工艺，以精准加香、木桶储丝等现代工艺手段，让烟气丰满透发，口味醇正立体，吸味经典，满足感强，为消费者带来独特的超值体验。

黄鹤楼（南洋叁號）