The raw materials are selected from high-quality "焦甜香" (Jiao Tian Xiang) tobacco leaves sourced from the small production areas of southern Anhui, combined with biotechnological fermentation, showcasing the superior quality of 黄山（大黄山细支） tobacco. The flavor is crafted using a unique formula design and fragrance technology specific to焦甜香, with every step carefully considering the product's comfort requirements to ensure a pleasurable experience. Utilizing tobacco leaf maturation and fermentation techniques guarantees a smooth, mellow, satisfying, and comfortable smoke, while fully highlighting the natural焦甜 characteristics of the tobacco leaves.

原料：筛选皖南小产区烟叶基地上等 “焦甜香”烟叶，结合生物发酵科技，彰显黄山（大黄山细支）烟丝的上等品质。 口味：采用焦甜香特有配方设计技术和香料设计技术，每一步设计都充分考虑产品的舒适性要求，保证产品的舒适性。采用烟叶醇化发酵技术，保证烟味醇和、柔顺、满足、舒适、同时充分彰显自然烟叶的焦甜特点。

黄山（大黄山细支）